Planning a wedding? Reach Janine directly.
Janine Fenton
Director of Events
THE DAY
ONE DAY, EVERYTHING ON IT.
Ceremony and reception under one roof, with no shuttle in between. While guests are at cocktail hour, the room is reset for the reception. For vows outside, the 10,000-square-foot patio.
SPACES + FLOOR PLANS →
THE TABLE
THE FOOD YOUR GUESTS TALK ABOUT.
Build the menu with our kitchen, from cocktail hour to the late-night bite, and taste it before you commit. For kosher or halal, bring the caterer you trust; our kitchen is theirs to work in.
CATERING + MENUS →
THE NIGHT
EVERYONE STAYS CLOSE.
Rooms in the same building as the reception, with room blocks and group rates for your guests.
ROOMS + ROOM BLOCKS →ONE EVENT MAKER, THE WHOLE WAY
From the first tour to the last song, one person who knows your day. They build your proposal, work with the vendors you choose, and run the day. You get to be a guest at your own wedding.
THE TOUR
Walk the space and picture your night.
THE PROPOSAL
A real plan and price, built around you.
THE VENDORS
Your vendors, welcomed and set up to work.
THE DAY
Your only job is showing up as the couple.
GOOD TO KNOW
QUESTIONS, ANSWERED.
CAN WE USE OUR OWN VENDORS?
Yes. Bring your planner, florist and band, or start from our list of vendors who know the building.
IS THERE A BRIDAL SUITE?
Yes. It comes with your wedding, steps from the ceremony.
IS THERE PARKING?
600 spaces on site, and valet.
READY WHEN YOU ARE
TELL US ABOUT YOUR NIGHT.
Send your date and a rough guest count. An Event Maker will come back with ideas, pricing and the dates still open.
START PLANNING